Breakfast. The most important meal of the day. I will always be team breakfast, and this amazing lemon poppy seed bread is the best thing you'll have for breakfast, ever. I mean, what's not to love? A delicate crumb, bright citrus flavor from the lemon, and a slight crunch from the poppy seeds. This bread is excellent for breakfast, a snack, and everything in between. Let's dive in!
There's nothing much more classic than lemon and poppy seed. Of course, there's my blood orange poppy seed loaf and my lemon poppy pancakes, so there's no lack of these types of recipes on my site, but this poppy seed bread is a must! This particular version is paleo friendly, made completely gluten and dairy free. All my paleo friends can rejoice!
Baking with poppy seeds gives the overall texture and flavor of the bread a not-so-sweet crunch, snap, bite, and have a slew of health benefits! I really love baking with these seeds because of the unique texture they give to anything they are baked with. You can truly make anything with poppy seeds, such as :
There's no shortage of amazing recipe ideas to incorporate poppy seeds!
The beauty of making a breakfast or quick bread is that it really only takes one bowl, a few kitchen tools, and you're good to go!
The ingredients for this bread couldn't be easier!
Nope, you can opt for milk and for an all-purpose flour if you choose not to make it GF/DF. The measurements may vary a little bit with the all purpose flour, but aim for 2 cups spooned and leveled or approximately 256g if you're weighing your ingredients (which I HIGHLY RECOMMEND).
Yes, absolutely! I have a lemon poppy seed muffin recipe on the blog too!
You definitely can freeze this! Wrap tightly with cling wrap and place in a ziplock bag. This will stay for 2-3 minutes, but let defrost at least 30 minutes before serving.
Check out these other delicious breakfasts!
Who doesn't like a classic lemon and poppy seed recipe? This is literally the best lemon poppy seed bread you will ever lay eyes on, and of course taste. Completely gluten and dairy free, this paleo-friendly version is extra delicious, and perfect for breakfast or a midday snack.
Thank you for VISITING! Here you'll find easy, approachable, mouthwatering recipes that anyone can make. grab an apron, roll up your sleeves, and dive right in. you'll love what you find here!
Get fresh baked recipes in your inbox every time a new one is released.
Sign up here!
Leave a Comment